When you consider the amount of hawker and mamak stalls that service the city so well, Malay fine dining could be said to be something of an oxymoron. There are few outlets that manage to bring the best of this magical cuisine and place it in an arena that oozes class and sophistication. One of these is Ibunda, raising the bar in terms of Malay fine dining. Recommended dishes include the grilled catfish with soft shell crab masala, pomegranate salad and salmon roe, and the chef’s specialty the Ibunda crab soup.
Ibunda is a finalist in the Time Out KL Food Awards 2009 Best Malay Restaurant category. The Time Out KL's food awards are 100% voted for by the people of KL. This way, we guarantee that popularity and consistent performance is rewarded.
Contact:
251 Jalan Bukit Bintang, KL
Tel: 03 2142 4116
Website:
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Operating Hours:
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Cuisine:
Local
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