My initial thought that the restaurant was going to be one of those over the top places with posh décor only to be let down with rubbish food. But I was in for a pleasant surprise. By the corner of Jalan Dang Wangi, first timers may have a little difficulty finding the restaurant as it’s somewhat hidden by the corner. Décor of the place is intriguing, with the vibrant match of white leather couch fitted with brown table tops fitted with a small bar and two huge mirrors along the right wall with written messages from patrons who have swung by. It reminded me of those 50s and 60s diners in films.
The Pink Sage specialty is they offer breakfast all day for food lovers during the weekend which is great for those who like to have breakfast at their own leisure. Breakfast menu is rather straightforward, buttermilk pancakes (RM12.50), mushroom omelet (RM8.50), and bagel breakfast roll (RM11.50). There are several other choices which makes variety a good thing but you’ll be spoilt for choice (easy on the tummy, not so on the mind). For those big hitters there is the stacked breakfast (RM14.50) which includes two eggs (scrambled or sunny side up), a choice of beef/chicken sausage accompanied with mushrooms, potatoes, beans and beef bacon. I came in the morning feeling rather famished; I decided to have a go. It is presented well, with combination of perfect seasoning and cooked perfectly gave an all round satisfaction.
The lunch menu which is served until 7pm offers some variations of food that I may find in other restaurants and new delights that I find interesting to try out. For you burger junkies, there is the classic Cheeseburger (RM18), Veggie Burger (RM17) and other choices which are accompanied with chips and coleslaw. The other choices on the menu whether you like it grilled or have a craving sensation for some pasta. The choices given are tough to make with temptations such as Sausage Fettuccini Carbonara (RM18), and Grilled Ribeye with asparagus (RM32.50) to name a few. With such variety, I went old fashion and ordered myself a good old’ cheeseburger. As it was time to dig in, presented with a burger half wrap (easy to munch without getting too dirty) with chips and coleslaw on the side. The burger was cooked brilliantly with lettuce, tomatoes, onions and cheese melts. The succulent juices from every bite just left a satisfying feeling to my palate.
With a pleasant setting and reasonable prices, I would recommend it whether you’re working in the city and looking for a quick bite or you have a few hours to spare to laze around during the weekends.
Contact:
Ground Floor, Wisma RA,
12, Jalan Dang Wangi, KL.
Tel: 03 2693 5002
Website:
www.thepinksage.com
Operating Hours:
Tue-Sun: 8am-7pm.
Mon closed.
Cuisine:
Fusion
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