Yellow Cab pizzas

Yellow Cab pizzas are different. The pizzas come in three sizes: 12”, 14”—which is the size of a large pizza at other Kuala Lumpur pizzerias—and a generous 18”. Accordingly, they’re slightly more expensive than Dominoes. Crucially, the dough appears to be of a better quality, resulting in a thin crust that’s chewy and soft.

Yellow Cab doesn’t skimp when it comes to toppings either. The NY Classic Beef Pepperoni has an extra layer of its namesake ingredient under the cheese for a meatier flavour; Anchovy Lovers is heavy on cheese, olives and oregano so you get a decent blend of flavors without the saltiness of the anchovies taking centre stage; and the Roasted Garlic and Shrimp is dotted with rosebuds of plump shrimp nestled amongst herbs, garlic and gooey mozzarella cheese. There are two vegetarian options: Garden Special or Gourmet Garden. If you’re a vegan, they can even hold the cheese at no extra charge. Side dishes have a distinctive New York feel to them, with names like Charlie Chan’s Chicken Pasta, and Ham and Cheese Calzone. There is a second outlet in the Ampang Point area and delivery is for the KL area only. But if you’re hungry, why not drop by personally for some truly great pizza?




Contact:
50, Jalan Raja Abdullah,
Corner of Jalan Yap Ah Shak,
50300 Kuala Lumpur
Tel: 03-2694 2003

Website:
N/A

Operating Hours:
Opening Hours: 10am – 12am (daily, last order at 11pm)

Cuisine:
Western